
- july 2010
- mary's croissants
- mary's margaritas
- scalloped potatoes
- may/june 2010
- shrimp boil
- easy inexpensive invites
- ways to say thank you
- a spring fling
- food and wine pairings
- mushroom meatloaf
- perfect picnic salad
- classic potato salads
- traditional potato salad
- hot peppers
- beef brisket
- devil deviled eggs
- deviled eggs
- garlicky spinach dip
- kabob marinade
- beet, green bean salad
- bahamian potato salad
- grilled tuna with sauce
- asparagus risotto
- mascarpone custard
- garbanzo bean salad
- fabulous flank steak
- rhubarb bars
- ice cream pie
- march/april 2010
- name that "tini" contest
- easy bridal triva games
- nearly newlywed game
- a housewarming party
- derby hats
- scrumptious stacks
- kentucky derby party
- date bars
- ham loaf
- egg-citing recipe
- chicken rub
- chicken on a throne
- pork with leeks
- beans & avocado salad
- mint julep
- chicken cabbage salad
- braised lamb shanks
- rack of lamb
- salad stacks
- february 2010
- night at the kasbah
- baby shower activities
- personalized gifts
- a valentine idea
- choosing a menu theme
- how to form a club
- grannie's salmon log
- butterscotch dessert
- sherry's divatini
- cruise mixology
- barbecue salmon
- a love feast
- toasted pita
- "salsa" guacamole
- january 2010
- build your own nachos
- birthday parties
- 24
- chinese new year
- peanut butter club
- tons of themes
- Minnesota hot dish
- shrimp and grits
- raspberry salad
- fae's seafood creole
- feta chicken
- cherry chip cookies
- mary ann's halibut
- december 2009
- an evening with fondue
- best chili ever
- dana's zippy omelets
- HELEN'S COOKIES
- mae's hershey bars
- meredith's oreo balls
- mash potato martinis
- Annie's Pesto Crescents
- luminaries
- wine game & party ideas
- sparkling wines
- top 10 seasonings
- Christmas Eve festivities
- november 2009
- sushi saturday
- Popcorn Balls
- allyn's hawaiian martini
- divalicious
- italian wines
- wild rice soup
- nutty wild rice salad
- mae's spaghetti
- diva drinks
- turkey day ideas
- football fun
- battle of the divas
- tour de France
- salsa contest
- best fajitas
- Julia's birthday
- mary's margaritas
Here are some unique ideas to give you inspiration…
Mardi Gras is the party of all parties…you can have one of your own, while celebrating a friend’s birthday any time of the year…
Substitute the celebrant’s name (Meredith in this case), and come up with Merdi Gras!
Decorations as you come to the party are always fun. (tape says, Caution flying beads!)
Grab a mask or crown on the way in.
Check out the poster that names 10 ways to earn beads…
what’s your favorite memory of Meredith…, tell a funny story about Mer…, do a funny dance move… etc…
Food includes favorites from the South and the drinks of choice are Hurricanes and a Mardi Gras Madness punch.
(Recipes are found in various spots on the web.)
For dessert enjoy jello shots in the traditional colors of green, yellow and purple.
To carry on their parent’s pot-luck idea…
Gen x and y-ers have a monthly dinner party and this month each couple brings a favorite
“family” recipe.
Meredith brought this dessert favorite from her grandma with her own shortcuts.
(premade oreo pie crust, premade fudge, reduced fat ice cream, cool whip and crushed oreos on top)
Check out this recipe and try a variation of your own.
Mae’s Ice Cream Pie
Next month the idea for the pot luck is a Pizza Bake-off! Invites are sent out from www.evite.com. Bring your own pizza…gourmet, dessert or mini masterpiece.
Bring your own beer to compliment your creative/extraordinary pizza.
What’s next month, kids?!
unique and memorable family and/or friends' traditions...
- •divaclub...gourmet club tips & menus ideas
- • divaparty...ideas & parties, proven to be fun!

- • divalinks...recommended gourmet-related websites
- • divabest...tasty recipes today & in our treasured past
- • divatravel...our favorite eating & drinking adventures
Because...together...
we love to create, collaborate and celebrate!
Carol and Barb
Raise your glass to the suffering grapes...
Click here for picnic menu and photos
Clear your calendar for an afternoon of beautiful country side, a simple picnic lunch and wine tasting in the vineyards of Minnesota. Yes, Minnesota! You wonʼt find the typical California varieties but you will be pleasantly surprised with the elegance of the Frontenac, St. Pepin, and Marechal grapes.
We started the afternoon at Alexis Bailly Vineyard, family owned since 1978. They produce a variety of table and dessert wines from 100% Minnesota grown grapes. David Bailly learned winemaking from the French who believed the grapes must be stressed by the elements, “where the grapes can suffer”. Minnesota winters can easily provide the elements needed.
After sampling every wine in the tasting room, we made a few purchases and retreated to the rustic, covered porch. A great setting for a picnic. We brought all the necessary equipment: a tablecloth, plates, utensils, napkins, wine glasses and simple tasty food.

All the vineyards welcome visitors. Check the schedules for tasting room hours,concerts, and
special events.
